New Orleans’ newest destination to wine, dine and wow. Savor modern renditions of soulful Creole recipes, featuring French influences and seafood caught fresh from the Gulf of Mexico. If the emerald green ceilings, floor-to-ceiling windows and bold, art deco design don’t entice you, the inventive dishes and rich sauces of the Deep South definitely will.
Whether a breakfast meeting or a celebratory dinner, a semi-private dining room (up to 10 ppl) and curated group menu infuses your occasion with fresh Creole flavors.
- 7 am to 10 am Monday through Friday
- 7 am to 11 am Saturday and Sunday
- 11:30 am to 2 pm Daily
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